Basic Food Sanitation Class

The Cape Girardeau County Food Code, adopted November 20, 2008 requires that all managers and food handler’s employed in food establishments in Cape Girardeau County be trained in food safety. This requirement became mandatory on January 15, 2012.


Shift leaders, cooks, food prep personnel, and anyone who has direct contact with food items must possess a Basic Sanitation Food Card.
This requirement can be met by attending the Basic Sanitation Class, a two hour program offered by the Cape Girardeau County Public Health Center. After completion of an exam, Food Cards will be issued.

Fee $10.00 payable at the door
Cash and check accepted. Debit can only be accepted at classes held from 2pm-4pm.
No credit cards
MINIMUM CLASS SIZE 5   
5pm class subject to cancellation for lack of participation

To register for a class, fill out our online form HERE
We will no longer accept registration forms via fax.

     
BASIC FOOD SANITATION CLASS SCHEDULE

 REGISTER ONLINE FOR THIS CLASS 
Please check availability

2020

Date  Time
 January 9, 2020 2pm - 4pm
 January 27, 2020 5pm - 7pm
 February 6, 2020  2pm - 4pm
 February 24, 2020  5pm - 7pm
 March 5, 2020  2pm - 4pm
 March 30, 2020  5pm - 7pm
 April 2, 2020  2pm - 4pm
 April 27, 2020  5pm - 7pm
 May 7, 2020  2pm - 4pm
 May 18, 2020  5pm - 7pm
 June 4, 2020  2pm - 4pm
 June 29, 2020  5pm - 7pm
 July 9, 2020  2pm - 4pm
 July 27, 2020  5pm - 7pm
 August 6, 2020  2pm - 4pm
 August 24, 2020  5pm - 7pm
 September 28, 2020  5pm - 7pm
 October 8, 2020  2pm - 4pm
 October 26, 2020  5pm - 7pm
 November 5, 2020  2pm - 4pm
 November 30, 2020  5pm - 7pm


 REGISTER ONLINE FOR THIS CLASS 

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